boddingtons + guiness + mexican food + pavement = awesome
 

FUCK YEAH DUDES! :D:D:D

If only there was a girl here getting drunk and enjoying nacho cheese and mole with me. :(

Mole?

(haha hey, my post count is 6969. that's some hot orgy right there..)

mole (pronounced mole, I think there is an accent over the e) is a mexican dish. All mole really means is sauce. But usually, mole is a chocolate sauce served over meat. Of course, it does have other stuff in it. It isn't an incredibly sweet sauce, it is actually savory and spicy. Mole varies from area to area of mexico, for instance vera cruz mole doesn't have chocolate and is just a really spicy sauce, but usually it is a chocolate sauce. It can also be used for making enchiladas, but enchilada sauce is better for enchiladas IMO, I don't really like mole enchiladas as much.

http://en.wikipedia.org/wiki/Mole_%28sauce%29

(I'm a pretty good typer for being pretty trashed. Why is english beer so much more potent than others?)

i agree with this combination,

i like the honey like sweetness of boddingtons, wheras i dont like other sweet drinks, even other sweet or fruity ales.

I have absolutely no idea. It's probably in the brewing.

Thanks for the information on 'mole' though.

boddingtons is only 3.6% if i remember rightly,

also guiness is a northern irish stout

I love molé. Especially on enchiladas.

I meant british isle beer.

I had 4 pints of beer total.

It just seems every time I drink boddington's, I start to feel it much faster than if I was drinking a shitty american beer, like yuengling or PBR.

It seems to take 5 or so yuenglings to get the effects of 2 boddington's. Although boddington's comes in 1 pint cans, and yuengling comes in normal sized bottles or coca cola sized cans. (but is more alcoholic by volume)

I also think what means drunk to me means tipsy to most other people.

You know I wish I could say some of the stuff I'll just blurt out when I've had a few.