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Old 07.17.2012, 01:35 PM   #23
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notes on spookie's bread:

first i tried the original recipe and it was a bit too sticky as i said before

so on 2nd try i figured 450g is 1lb and that's funny for the metric system; so i upped the flour to 500g instead.

it worked GREAT.

i also upped the olive oil to 3 teaspoons instead of 2. why, you asked? because when i tried to fry in olive oil i got a bunch of oil-soaked bread. so i decided to cook it dry on my electric griddle instead, and it worked beautifully.

give that mix a shot one of these days

it was pretty and i took photos, but i can't be bothered to go look for them right now.

anyway, give that mix a shot one of these days.
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