|
I should be. I keep toying with the idea of saving up and going to culinary school. No idea what it would cost though.
There are some major problems with me being a cook though- I don't eat fish, I don't eat eggs (I'll have stuff with eggs in it- but fried, poached, hard boiled, etc. is a no for me), and there are a lot of sauces and condiments I don't like.
I'd never cook something I wouldn't eat myself, you know?
|