[!@#$%!]

Originally Posted by Nefeli

yeah..but my only concern is that if you have family, for example you have to cook fishes for your childern. will deal with that when and if the time comes!

pookie!

spinach tart.

tart pastry leaves (those are 2 per package)
2-3 "hands" of cleaned! spinach. you cut it a bit also.
philadelphia cheese
creme fresh
2-3 kinds of cheese (grated?) whatever you have.
sauteed bacon
pepper

you butter tart "pan" and pastries both sides.
you mix all but the creme, just purr in 2 spoons of it.
you cover the mix with rest of pastries that hang out and purr on rest of creme.
in oven around 180-200C. you ll see when its ready..

ohhh.... hmmmm....

to quote henderson, "i want i want i want"