Thread: The Cooking Thread
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Old 03.27.2008, 03:21 AM   #2
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^^ that looks easy and awesome. fucking a!

now, i make sound like a pusswad, but i've been eating a lot of vegetarian lately--- i'm wondering how this would work w/ a quorn roast-- it's good shit, really. not duck, for sure, but hey--

ps- what is "chinese 5-spice powder"? never heard of it before.// never mind. i googled.
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