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Old 06.26.2009, 01:17 AM   #1
!@#$%!
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Join Date: Mar 2006
Location: mars attacks
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!@#$%! kicks all y'all's asses!@#$%! kicks all y'all's asses!@#$%! kicks all y'all's asses!@#$%! kicks all y'all's asses!@#$%! kicks all y'all's asses!@#$%! kicks all y'all's asses!@#$%! kicks all y'all's asses!@#$%! kicks all y'all's asses!@#$%! kicks all y'all's asses!@#$%! kicks all y'all's asses!@#$%! kicks all y'all's asses
I'm not talking about that, you schwagheads.

Lately I'm craving a frisée salad and here it's available in the fall/winter so I can't find it.

What's a good summer alternative? You know, for a small, tasty salad-- I don't want a bucket of greens, I want a small but flavorful side for say a seafood omelette or some grilled meat.

I had dandelion greens the other day, but the bitterness factor is a bit too high so I have to eat it separately.

You motherfucking epicureans out there, don't be fucking pussies and speak up.
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