I'm not talking about that, you schwagheads.
Lately I'm craving a frisée salad and here it's available in the fall/winter so I can't find it.
What's a good summer alternative? You know, for a small, tasty salad-- I don't want a bucket of greens, I want a small but flavorful side for say a seafood omelette or some grilled meat.
I had dandelion greens the other day, but the bitterness factor is a bit too high so I have to eat it separately.
You motherfucking epicureans out there, don't be fucking pussies and speak up.
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