01.15.2008, 12:52 AM | #101 |
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eh booboo, ah you gonna steal my pickanicka baskettttt
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01.15.2008, 12:54 AM | #102 |
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bitch, i almost spit my tea on the keyboard again
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01.15.2008, 12:55 AM | #103 |
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i aim to entertain
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01.15.2008, 01:07 AM | #104 | |
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and it's appreciated |
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01.15.2008, 01:11 AM | #105 |
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hahahahaha, i leave for a couple of hours, and look at what happened!!!
a) i drink to, well it's not a necessity but it's sure fun, i never get stupid drunk but i do get plenty drunk; if i'm not having fun, i don't drink much. but when i'm having fun, i'm not always drinking. b) drinking a shitload or not, you have to know your limits. i literally learned mine two days ago: never, ever, ever have a drink mixed with coke once i've drunken half a bottle of scotch and half a bottle of vodka. |
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01.15.2008, 01:18 AM | #106 |
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too much thinking about the limits of drinking
fucken responsible dweebs :P just drink and have a hoot, who cares if u spew or if u dont
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01.15.2008, 01:18 AM | #107 |
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^^ man im gonna theorize it was the rum that killed you
by talcohol origin: grain + grain = ok grain + fruit = liver bomb hence the power of mixed drinks |
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01.15.2008, 01:21 AM | #108 | |
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coke? or coke?
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01.15.2008, 01:27 AM | #109 | ||
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when the people at your favorite bar starts giving you that stare and you just know you can't go back in a few months, well, you start thinking about avoidng honking over your table again. Quote:
the funny thing is, it wasn't rum, it was jack and coke. i can't stand mixed drinks with coke, for some reason. in theory, coke based drinks should be my bag since i love coke and drink it everyday. i also drunk a few sips of chelato and that didn't help (that's beer with clam juice, maggi sauce, maybe tabasco or buffalo sauce, lemon and salt with ground piquin chili pepper around the top of the glass). -- and yeah, coca cola. |
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01.15.2008, 01:29 AM | #110 |
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oh, man, jack is from CORN
i guess too many grains will kill ya but yeah it's the mixed booze not the coca, though sweet shit will get you more drunk regardless |
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01.15.2008, 01:30 AM | #111 |
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oooh rum and coke.
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01.15.2008, 01:32 AM | #112 |
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Alcohol is for wimps. Straight Edge fuckers.
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01.15.2008, 01:36 AM | #113 | |
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jack daniels is from corn? but the thing was that i was drinking scotch on the rocks after all the vodka, no problem, actually, going much smoother than usual, then, it was time to go, the check was given and i had already finished my drink, my friend said "take a swig from my stuff" his stuff was jack daniels with coke and i just took a sip and i felt that was a mistake, i felt nausea, tried to breathe a bit but didn't work. |
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01.15.2008, 01:37 AM | #114 |
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EVERYTHING is from corn.
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01.15.2008, 01:38 AM | #115 |
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this cold ass winter im drinking HOT BUTTERED RUM
it's so good it's fucken evil 1 stick of unsalted butter, 2 cups brown sugar, 1 tsp cinnamon 1/2 tsp ground nutmeg pinches of ground clove & salt -- MASH IT ALL TOGETHER ok? then refrigerate to harden now you put 2 tspoons of that mix in a mug, add 3 oz of dark rum and then fill up with BOILING WATER. this is what happens: it's warm, sweet, delicious. then it gets you buzzed FAST. oh yeah. |
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01.15.2008, 01:40 AM | #116 |
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yeah corn makes a diff alcohol than harder grains. i don't know how to explain but these were my dad's instructions when i started drinking. "grain with grain ok, grain with fruit no"
that's why you can have beer and scotch, scotch and vodka, even gin, and be ok, but you add rum, wine, cognac, and you DIE. i'd put corn w/ the fruit cos it's like a juicy kinda grain, sugary, not really like the others ha ha ha. anyway, rule of thumb, you'll learn what mixes "clean" and what releases black fumes. |
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01.15.2008, 01:46 AM | #117 |
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johnnie walker red label (i remembered it wasn't jack daniels) comes from grain and malt, not corn.
you have to know yourself when drinking, about mixing and shit. i was seriously fine until i tasted the coke, it was probably the sweetness of it that made me act. i'm not usually into rum, but that sounds great, might try it. |
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01.15.2008, 01:50 AM | #118 | |
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you said JACK (daniels?) bourbon whiskey is made mainly of corn, then rye & other crap. tasy for sure. |
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01.15.2008, 01:54 AM | #119 |
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yes, because my friend, who is a very dear and noble friend, kept talking about drinking jack daniels blue label, hahahahahaha; and i got stuck with that.
yeah, it was red label, i mean, it's the biggest check i've ever received in a bar, but it wasn't that fancy. i still got schooled on whisky today. |
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01.15.2008, 01:56 AM | #120 |
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You had a bar tab?
I was drinking Jamieson (sp?) the other day.
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