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#1501 |
invito al cielo
Join Date: Mar 2006
Location: mars attacks
Posts: 42,536
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oh hot damn im the king of cats
with a cup of lemony black tea these brownies are fucking awesome! |
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#1502 |
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Join Date: Mar 2008
Location: Vienna, Austria
Posts: 2,531
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Instant penne in sweet pepper/cream sauce, Kaiser rolls as a side. Hardly anything great, but quick and satiating.
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#1503 | |
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Join Date: Jun 2008
Posts: 7,570
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Color me intrigued. Got a recipe for this? |
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#1504 | |
invito al cielo
Join Date: Mar 2006
Location: mars attacks
Posts: 42,536
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Quote:
ofc this is lazy as fuck i admit but we bought it over the holy-daze to make piles for the people, so, processing the leftovers have one more left will do with olive oil and maybe a bit of cardamom but i an hook you up w/ a brownie recipe from online. hold on i have a file... use this one: https://www.geniuskitchen.com/recipe...rint&rid=54225 (this is wetter/fudgier than the ghirardelli) BUT: -use butter instead of nasty veg oil. or a good oil at least. olive oil and chocolate is fucking righteous. -no fucking way 1 cup sugar. use 3/4 or 1/2 even -dutch cocoa works best for my taste. hershey's "special dark" works. from that base, riff at will. i like 1 cup broken walnuts per 9x9 pan |
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#1505 |
expwy. to yr skull
Join Date: Mar 2006
Location: oh, why Texas actually
Posts: 1,680
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An apple fritter. YUM. Before that I ate a delicious glazed doughnut.
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kiss me kiss me in the shadow of a doubt |
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#1506 |
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Join Date: Mar 2006
Location: mars attacks
Posts: 42,536
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made a nice pile of POOKIE’S FAMOUS FLATBREADS
o man... i don’t normally eat bread but these are irresistible can’t find the link to his recipe but i can paste my copy by request |
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#1507 |
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Join Date: Jun 2008
Posts: 7,570
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paste away, they'll go great when i rip off your brownies next week =)
(cant go grocery shopping this week, upcoming snowpocalypse) currently eating... ![]() ![]() Red Vines and Diet Pepsi... the food of the gods |
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#1508 |
invito al cielo
Join Date: Aug 2006
Location: I could live in eurHope
Posts: 3,920
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I made a dish that when literally translated to English says LITTLE FLIPBITCH
![]() (or flip the little bitch)
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what comes first,
the music or the words? ![]() |
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#1509 |
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Join Date: Jun 2008
Posts: 7,570
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![]() This shit right here. Sooo good. This little Asian supermarket by me is too legit. I sweat so profusely eating this. I need to see what other flavors they have. |
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#1510 | |
the end of the ugly
Join Date: May 2013
Location: pony farm
Posts: 1,061
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I've been stress eating for the last three hours. I had half a loaf of bread, cheese. Pasta! With more cheese! Chocolate! Oranges (look at me being a healthy queen)! BREADPASTACHEESE!! CHEESE CHEESE
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#1511 | |
invito al cielo
Join Date: Mar 2006
Location: mars attacks
Posts: 42,536
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Quote:
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#1512 |
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Join Date: Mar 2006
Location: mars attacks
Posts: 42,536
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i’ve been making these quinoa stews in the pressure cooker.
shred a bunch of vegs and herbs, add quinoa and water to the bottom of a pressure cooker, season, top with the plant+herb mix, and blam, weekly fucking rations. great with steamed potato (pressure cooker ftw). also made oat/quinoa granola and had for breakfast with some leche. also the lady has taken to make fresh tortillas from scratch (she cooks now). warm fresh corn tortillas are goooooooooooood.... im almost an involuntary vegan these days. out of laziness... and yeah, taking b-12 supplements so i don’t croak |
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#1513 |
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Join Date: Mar 2008
Location: Vienna, Austria
Posts: 2,531
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Sweet & savory Sloppy Joe's with garlic cool-ranch. The beef stew is homemade, but I was too lazy to bake some buns. I also don't have much space in my kitchen.
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#1514 |
invito al cielo
Join Date: Mar 2008
Location: Vienna, Austria
Posts: 2,531
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Made myself some Sloppy Joe's again. Subs this time, with onion baguettes en lieu of buns, some added corn and bacon.
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#1515 |
invito al cielo
Join Date: Mar 2006
Location: mars attacks
Posts: 42,536
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been making breakfast burritos with bacon, zucchini, peppers, egg, etc
( tortillas from new mexico tortilla company are awesome thin and fold great) which reminded me i need to post pookie’s flatbreads for feliks... let’s see... |
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#1516 |
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Join Date: Mar 2006
Location: mars attacks
Posts: 42,536
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pookie’s famous flatbreads
ADAPTED RECIPE: Heat up 12oz water to 115F, mix 1 tablespon sugar, add 1 packet of dry yeast (2-1/2 tsp) While it proofs: Mix 500g bread flour with 1-1/2 tsp salt Pour in water, mix (gunna try without oil, otherwise 2tbsp) knead for 10' Rest 1h, punch down, cut into 8, roll, grill ORIGINAL RECIPE W/ NOTES 1 sachet dried yeast [2.25 tsp], 450g [500 works better] bread flour, 1 tbsp sugar, 1-1/2 teaspoon salt, 350ml [12 oz] hand hot water, 2 tbsp olive oil. Mix together, knead for 10 minutes, rest for 1 hour, punch down, divide into 6-8 pieces. Roll out as flat as you can and fry on yr griddle in OLIVE OIL for the tastiest flatbread. |
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#1517 | |
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Join Date: Aug 2006
Location: I could live in eurHope
Posts: 3,920
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I made mussels for the first time myself yesterday. It's extremely yummy and so easy! Take 1kg of mussels per person, and change the amount for other ingredients accordingly
For wine I selected an Austrian, Gruener Veltiner Apologies for European sizes ![]() According to the recipe the cooking time is 15 minutes, but that was at least for me way too long. A litthe over 5 minutes was all it took. And don't gorget to wash the mussels with cold water before cooking, if necessary (package should say so). And don't cook the ones that are already open Quote:
this recipe comes from a cookbook by Léon de Bruxelles which is a chain of restaurants in France. I ate there a couple of times, and every time at the same restaurant their mussels were heavily overcooked. I'm a better cook than their cook(s) ![]()
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#1518 | |
invito al cielo
Join Date: Mar 2006
Location: mars attacks
Posts: 42,536
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Quote:
haaahaaahaaaahaaaaa! yeah, 15 min is way toooo fucking long maybe they’re trying to reduce the liquid but that long it’s gonna be murder on the mussels for me, just 3 min ftw, but i cook them in a steamer basket. could make sauce separately i suppose |
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#1519 |
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Join Date: Jun 2008
Posts: 3,305
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mussels are the best pollution filters in the ocean. If anything is bad where they are, it's in them.
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#1520 | |
invito al cielo
Join Date: Mar 2006
Location: mars attacks
Posts: 42,536
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Quote:
![]() but seriously most mussels are farmed in clean and safe and ecologically positive conditions |
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